Mankaso brings high quality rice crackers made in Tottori prefecture Japan, using branded rice “Kinumusume” which is having a price for three years in Japan. Kinumusume has strong stickiness, slightly soft texture, and features a crisp taste. The flagship shop is located in Kamkura, and Okayama. We have variety seafood flavours of rice crackers such as Hotate/Scallop, Unagi/Eel, Shirasu / Young Sardine, and Ebi / Prawn. Signature Item ” Kaishoyaki” Rice Cracker, made of scallop, prawn, and crab.
Food Hall / Basement 2